This Portuguese white wine is made from Fernão Pires grapes. It has a citrus colour, with citrus notes, slight mineral aroma and good structure. The wine is made by gently crushing and macerating the grapes in the cold and then clarifying the must by decanting and fermenting it at a controlled 16ºC temperature. The wine can be served fresh at 8-10ºC and is perfect to pair with fish dishes,...

On the palate, Falua Rosé delights with its crisp acidity and lively fruit flavors. The wine presents a harmonious balance of delicate red fruit notes, complemented by hints of citrus zest. The refreshing nature of Falua Rosé makes it a perfect companion for warm summer days and outdoor gatherings.