This light and refreshing rosé is made with a blend of Pinot Noir, Trincadeira, and Touriga Franca grapes from the Bairrada region of Portugal. The wine has delicate floral aromas and flavors of red berries, melon, and citrus. It is perfect for enjoy on a warm summer day.

This Portuguese wine is aged in used French oak barrels and part in clay for 5 months. The grape varieties used are Touriga Nacional and it has a salmon colour, with aromas of red fruits, spicy notes and light balsamic. It is fresh and balanced with excellent volume and complexity. It is best stored lying down at a temperature of 15°C and served at 10°C to 12ºC. This wine goes well with...