Dalva Rose Port presents an exuberant aroma of raspberries and strawberries, with floral hints. Very balanced palate, with fruity notes of cherry, honey, and grapefruit. Smooth and long ending.

This Portuguese wine is aged in used French oak barrels and part in clay for 5 months. The grape varieties used are Touriga Nacional and it has a salmon colour, with aromas of red fruits, spicy notes and light balsamic. It is fresh and balanced with excellent volume and complexity. It is best stored lying down at a temperature of 15°C and served at 10°C to 12ºC. This wine goes well with...