This red blend of Syrah, Trincadeira, and Aragonêz grapes from the best northern Alentejo plots is sure to please. Grapes are harvested in the morning and vinified in small stainless steel vats, resulting in a grenade colour and aromas of quality fruit combined with wood vanilla. On the palate, it is silky and enveloping with ripe and fine tannins, and a long and structured finish. Serve at...

A unique vineyard, with its own will. Owner of a unique personality, whimsical and breathtaking when she wants to be. Only from time to time does it show it's greatness. In these singular years we produced this wine.

This Poeira, for a decade, was kept in the right environment and treated with great care. It stayed in the roughness of its land for 10 years after discovering the finesse of its character.