This red wine blends Trincadeira, Aragonêz, and Alicante Bouschet grapes for a full-bodied experience. It features ruby color and aromas of ripe red fruits, with a soft and warm structure where balance prevails. Serve chilled at 16-18°C, it pairs perfectly with red meat and soft cheese. Contains sulfites. Vinification takes place in stainless steel vats, with controlled temperature and total...

Bright ruby color, aromas of dark chocolate and licorice. In the mouth, it expresses the Douro terroir, with an acidity well combined with wood. A different Touriga Nacional.