Citrus colour, a fine, elegant aroma, ranging from fruity citrus (lemon) to floral (freesia and rose) and molasses (bouquet), with a fruity flavour with slight acidity, fresh, harmonious, full-bodied and persistent. This is a very aromatic wine and citrine color.

Rose wine with red berries, chiefly cherry, aroma. Fruity mouth, with its aroma on the palate. It presents a balanced minerality that turns it to a fresh wine.

This Portuguese wine is aged in used French oak barrels and part in clay for 5 months. The grape varieties used are Touriga Nacional and it has a salmon colour, with aromas of red fruits, spicy notes and light balsamic. It is fresh and balanced with excellent volume and complexity. It is best stored lying down at a temperature of 15°C and served at 10°C to 12ºC. This wine goes well with...