The Loureiro grape variety, increasingly recognized on the national scene, has unique qualities, particularly for the aromatics it confers, and depending on the provenance, in the elegance it originates in wines. Made from three vineyards located in Ponte de Lima, Barcelos and Braga, it is a wine full of elegance and  freshness, the result of a very special year for this variety. Pequenos...

It is a greenish wine with a citrus, mineral, and slightly vegetal aroma. In the mouth it presents  a slight bubbling that makes it vibrant and appetizing, resulting in a long and intense ending. Pequenos Rebentos White is the result of a blend between two grape varieties, Alvarinho and Trajadura. They gave origin to a round wine, fresh and above all, easy to drink.

The Vinhos Verdes Region not only has the capacity to create some of the best white wines in the world, but is also able to create fresh and elegant red wines, as a result of its natural acidity, originally from granitic.Pe quenos Rebentos AtlAntico Red is an elegant wine with a light color. On the palate, it is delicate, with fresh fruit aroma and a long ending.    

Pequenos Rebentos Superior Selvagem presenst a  pale yellow color. It is vibrant in the mouth, with excelent acidity. The fruit of the nose accompanies well in the mouth. It has a long and persistent ending with mineral notes.    

Proibido a Capela Red is made with grapes from originally from the Douro Region, namely from a vineyard over 50 years old. Hand-stemmed grapes. Much of the winemaking is done without electricity.nIt presents fruity aroma of red berries. On the palate it is light and fresh.  

A straw yellow wine, clear and bright in appearance. Aromatically it is pure and complex, suggesting notes of white meat fruit, quince, curdled apple and orange peel, wrapped by mineral notes of resin and wet clay. In the mouth it is original, following the aromatic profile of the nose, ripe fruit, mushrooms, dry musk and an enveloping acidity that leads us to a finish full of personality....

A greenish-yellow wine, clear and bright. Aromatically it is fresh, suggesting citrus peel wrapped in green and spicy notes, based on a complex background of field herbs and wild flowers. In the mouth, it is dry and with refined acidity, suggests hints of orange, white plum and subtle dried fruit, macadamia. An intriguing and endless Alentejo white wine.