This is a Portuguese red wine from the Dão region, made with the Touriga Nacional grape variety. The wine is aged for 12 months in French oak barrels, which imparts flavours of vanilla and spice to the wine. The wine has a deep ruby colour, and is full-bodied with soft tannins. The nose is intense, with aromas of dark fruits and floral notes. The palate is well-balanced, with flavours of...

This Portuguese rosé wine is made with Tinta Roriz grape varieties and fermented with indigenous yeasts in 225 L used French oak barrels. It ages for 11 months “sur lie” without bâtonnage and 8 months in stainless steel vats. It has a concentrated onion skin colour with copper streaks and delicate aromas of red fruits and fermentation, such as brioche. In the mouth, it has marked acidity and...